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Monday, September 23, 2024 - 10:52am

National Hispanic Heritage Month, September 15 to October 15, is a time to celebrate the rich history, cultural diversity, and contributions from Hispanic communities. USDA’s Research, Education, and Economics (REE) mission area is home to over 8,000 of the world’s best and brightest minds in agricultural science, data, and innovation. This month, REE is spotlighting several brilliant colleagues who are pioneering change at USDA and within their communities.

Monday, September 23, 2024 - 10:22am
Farmer and USDA staff in hoop house. Credit: USDA

Editor’s Note: This post is the sixth post in a multi-part series exploring some of the key sustainable agriculture and food systems challenges that the farm bill can address. Through a series of posts comparing the House and Senate Agriculture Committees’ proposals, we provide an assessment of how each chamber’s bill would address a given challenge, and our recommended path forward. This post examines access to credit for farmers. 

Farming is one of the hardest careers to pursue, in-part due to high startup costs. Access to credit allows farmers to purchase the supplies they need and to get crops in the ground before the fruits of that labor are available. Improvements to Title V of the farm bill are key to secure much-needed capital for farmers, not all of whom are served equally. This post compares the proposals to expand access to capital which are included in the House and Senate proposals for the next farm bill. 

Background 

New and beginning, socially disadvantaged, and small to mid-sized farmers with limited assets face particular challenges that prevent them from accessing credit from lending institutions, including commercial lenders or even the United States Department of Agriculture (USDA), which acts as a “lender of last resort.” These farmers cannot leverage multi-million-dollar levels of farm debt, nor do they generally need to take on that much debt. It is therefore critically important that available credit options are scaled to appropriately accommodate farmers at multiple points in their careers and to address the needs of a diverse range of operations, practices, products, and markets.

Unfortunately, loan applicants with the greatest on-farm resilience and the best environmental outcomes are least likely to be approved or, if approved, to have the most expensive and difficult loan terms. Large and established operations tend to have higher profit margins and to be highly favored by loan officers, and the standard annual repayment terms are best-suited for this kind of business. Further, capital access is often contingent upon enrollment in a crop insurance or Noninsured Crop Disaster Assistance Program (NAP) plan to use as securitization; while this is not a common issue for large farms, few small, beginning, and diversified farms are able to access these programs, as explored in a recent blog post

Discrimination has been an especially potent weapon to prevent Black, Latine, Indigenous, and farmers from other marginalized communities from accessing credit from USDA and commercial banks. Primary discrimination charges brought against the USDA in class action lawsuits such as Pigford v. Glickman focused on the administration of USDA credit programs, including both denial and predatory administration of loans to farmers of color. That legacy is ongoing. Just last month, USDA announced that 26,000 farmers who experienced discrimination received payments authorized under Section 22007 of the Inflation Reduction Act. 

Senate Proposal

Chairwoman of the Senate Committee on Agriculture, Nutrition, and Forestry, Debbie Stabenow’s (D-MI) proposal, the Rural Prosperity and Food Security Act, offers several provisions that would help address some barriers that exist for farmers to access capital to begin and grow their operations. 

To streamline access to farm ownership loans, the Rural Prosperity and Food Security Act would reduce the requirement for three years of farming experience to one year. The bill also expands the loan limits for individual direct and guaranteed farm ownership loans, up from $600,000 to $850,000 and $2.2 to $3 million respectively. 

Limits to direct and guaranteed operating loans would be raised as well, from $400,000 to $750,000 and $2.2 to $2.6 million respectively. The maximum loan amount a farmer may receive from a microloan would be increased, too, from $50,000 to $100,000. Notably, these increases would be coupled with a proposal to expand the total annual funding authorization (unspecified) for Congress to allocate to USDA to make and guarantee these loans. 

Loan ProgramCurrent LimitProposed Limit (Senate)% IncreaseDirect Operating Loan$400,000$750,00087.5%Guaranteed Operating Loan*$2.2 million$2.6 million18%  Direct Farm Ownership Loan$600,000$850,00042%Guaranteed Farm Ownership Loan*$2.2 million$3 million 36%Microloan $50,000$100,000 100%*Guaranteed farm loans adjusted annually for inflation

The National Sustainable Agriculture (NSAC) is concerned that a significantly higher guaranteed operating loan limit and authorization, without guardrails, would further concentrate resources in the hands of Concentrated Animal Feeding Operations (CAFOs), which are known beneficiaries of USDA guaranteed loans

Several additional provisions of the Senate bill are specifically designed to help distressed borrowers or those with limited financial stability. These include authorization for USDA to refinance distressed guaranteed loans into direct loans as well as a provision to restore eligibility for loans to farmers who previously benefited from loan assistance. It also removes the arbitrary requirement that USDA borrowers must “graduate” to borrow from commercial banks after seven years of receiving loans from the Farm Service Agency (FSA), regardless of a farmers’ ability to successfully find a loan elsewhere. These ideas were introduced to the ongoing farm bill debate via the Fair Credit for Farmers Act (H.R.5296, S.2688).

House Bill

While the House bill, the Farm, Food, and National Security Act of 2024, contains several provisions which would help farmers access credit, it raises more concerns than the Senate proposal about exacerbating inequitable access to capital and obscuring the distribution of those resources.

Notably, to support farmers trying to purchase land, the bill would establish a pilot program for farmers to receive pre-approval for farm ownership loans. Like the Senate bill, it reduces the farming experience required to apply for an ownership loan – although just from three years to two, with conditions where such loans may be made to farmers with only one year of experience. 

The bill also authorizes USDA to refinance guaranteed loans into direct loans, but only after the borrower is in default and the lender has initiated liquidation or foreclosure action. These qualifiers – added quietly as part of the Manager’s Amendment during the House Agriculture Committee’s markup – will push farmers past the brink before relief can be extended, a less generous provision compared to the greater flexibility afforded to FSA in the Senate version. 

The Farm, Food, and National Security Act also includes a small but important reform to the National Appeals Division (NAD), or the appeals process for farmers that have been denied loans. Currently, an individual farmer who instigates the appeals process bears the burden to prove that USDA wrongfully denied their application. This proposal would instead shift that burden to USDA, which must defend the grounds for its denial. It’s not as sweeping as the provisions to level the appeals process included in the aforementioned Fair Credit for Farmers Act, but it’s a step in the right direction. 

Like the Senate proposal, the House bill expands loan limits across the board. Limits for direct operating and farm ownership loans would rise from $400,000 to $750,000 and $600,000 to $850,000, respectively, mirroring the numbers proposed in the Senate. Guaranteed farm operating and ownership loans would increase from $2.2 million to $3 million and $2.2 million to $3.5 million, a considerably higher jump than the Senate proposal which poses an elevated risk concerning inequitable access to capital.

Loan ProgramCurrent LimitProposed Limit (House)% IncreaseDirect Operating Loan$400,000$750,00087.5%Guaranteed Operating Loan* $2.2 million$3 million 36%Direct Farm Ownership Loan$600,000$850,00042%Guaranteed Farm Ownership Loan*$2.2 million$3.5 million 59%Microloan $50,000$100,000 100%*Guaranteed farm loans adjusted annually for inflation.

Unlike the Senate proposal, the Farm, Food, and National Security Act would not authorize higher overall funding for USDA loans. Higher limits to individual loans without additional funding authorization or corresponding guardrails all but ensures that bigger loans would be made to fewer farms.

Finally, the House bill includes a troubling proposal to exempt the Farm Credit System – a government-sponsored enterprise and the single biggest agricultural lending institution, responsible for 43 percent of farm debt – from the Consumer Financial Protection Bureau (CFPB)’s Rule 1071. The rule requires that all business lenders, including agricultural lenders, report the demographic information of borrowers to CFPB, to facilitate transparency toward equitable lending to women-owned, minority-owned, and small businesses.

The Final Path

Both the House and the Senate present a fairly modest approach to farm loan programs in the upcoming farm bill, opting instead for larger investments elsewhere. While NSAC strongly supports investing in a stronger and more equitable farm safety net, improving farmers’ ability to access capital up-front is equally important to help alleviate hardship down-the-line. In a final bill, NSAC hopes to see positive elements adopted from both proposals which remove barriers and burdens currently placed upon small, beginning, and diversified farmers. 

Before the ink is dry, NSAC also recommends additional ideas be considered to secure the investments to expand capital and land access demanded by farmers, especially young and beginning farmers

Notably, both chambers miss the opportunity to permanently authorize the popular Land, Capital, and Market Access Program, which was implemented by USDA with $300 million from the Inflation Reduction Act. Demand for project funding reportedly totaled $2.5 billion, demonstrating significant interest that the next farm bill should honor. The bipartisan Land Access, Security, and Opportunities Act (H.R.3955, S.2340) would allocate a comparatively modest $100 million annually to continue investing in this model, which funds community-led projects that expand access to land and capital.  

In addition, NSAC recommends the final farm bill incorporate the Capital for Beginning Farmers and Ranchers Act (H.R.8598, S.4441). This bill directs FSA to develop a multi-year operating loan pilot for beginning farmers, with flexible repayment terms between three to 10 years and a loan amount up to $100,000, to finance initial assets and critical start-up needs. Together with reduced collateral and interest requirements, the bill creates a lending option that helps alleviate challenges presented by the current annual loan repayment cycle for beginning farms to accumulate working capital in those pivotal first years. 

Finally, as referenced above, NSAC advocates for a farm bill which more fully incorporates the Fair Credit for Farmers Act. The bill is comprehensively designed to improve access and accountability in the FSA loan application and appeals process, and would extend authorizations for FSA to continue building on improvements announced in its recent Final Rule: Enhancing Access and Delivery for Farm Loans

Ultimately, the latest Senate and House proposals each contain overlapping and complementary proposals to improve access to credit and land for farmers. NSAC hopes to see all provisions to streamline access to ownership loans for new farmers, support distressed borrowers, and reform loan eligibility and appeals process maintained in the eventual farm bill, in addition to the late inclusion of the above priorities. 

On loan limits, NSAC is more closely aligned with the Senate’s more balanced proposal. While NSAC is concerned that higher guaranteed loan limits without guardrails in both bills could exacerbate inequitable access to capital, that risk is undeniably higher in the House mark – with higher individual limits and no additional total funding authorization for FSA to make and guarantee those bigger loans. 

The post Path to the Farm Bill: Expanding Access to Credit appeared first on National Sustainable Agriculture Coalition.

Friday, September 20, 2024 - 3:13pm

Known as the Farmer’s Lawyer, Equity Commission Agriculture Subcommittee member Sarah Vogel has been vocal on issues impacting rural and Tribal communities; farmers who are young, new, and beginning; women; and Black, Indigenous, and people of color (BIPOC), and farmworkers. Vogel became passionate for those involved in the agriculture industry through her upbringing in North Dakota where the linkage between family farms and the vitality of small towns is strong. Over the past two years, Vogel has been integral in ensuring the voice and needs of underserved people are heard, even urging USDA to bring the Equity Commission to Bismarck, North Dakota.

Friday, September 20, 2024 - 2:02pm

FOR IMMEDIATE RELEASE
Contact: Laura Zaks
National Sustainable Agriculture Coalition
lzaks@sustainableagriculture.net
Tel. 347.563.6408

Release: NSAC Welcomes Further Investments in Local Meat Processors Markets

Washington, DC, September 20th, 2024 – Yesterday, the US Department of Agriculture (USDA) announced further projects from the Meat and Poultry Processing Expansion Program.  The investments were targeted at small to midsize operations with an emphasis on multispecies, value added, fee for service, and geographically isolated meat processing facilities.

“Investments in these operations are precisely what is needed to both provide sustainable slaughtering or processing volumes for processors and expand reasonably priced processing options for small and very small farmers and ranchers who raise a variety of livestock and poultry,” said Connor Kippe, NSAC policy specialist. “While some of the previous rounds of investments have had many projects focused on single species, this most recent series contains a greater concentration of multispecies investments.”

With this and the remaining funds anticipated from the Local Meat Capacity Grant, USDA continues to invest in the proper size and type of operations to bring down food prices and help serve local farmers. However, other small operations continue to experience issues with a lack of size-appropriate regulation, equitable enforcement, and proper educational opportunities from regulatory authorities. This combined with market consolidation, a lack of affordable equipment, and just workforce development stack the deck against smaller processors and the producers they serve. 

USDA must continue to use all investment and regulatory powers to improve market access for small producers and small processors, to continue to invest in rural America and the resilience of our communities. Similarly, Congress must advance the authorities that USDA has at its disposal to support small meat processors by including the Strengthening Local Processing Act in the farm bill. 

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About the National Sustainable Agriculture Coalition (NSAC)

The National Sustainable Agriculture Coalition is a grassroots alliance that advocates for federal policy reform supporting the long-term social, economic, and environmental sustainability of agriculture, natural resources, and rural communities. Learn more and get involved at: https://sustainableagriculture.net

The post Release: NSAC Welcomes Further Investments in Local Meat Processors Markets  appeared first on National Sustainable Agriculture Coalition.

Thursday, September 19, 2024 - 3:04pm

For Immediate Release

Contact: Laura Zaks

National Sustainable Agriculture Coalition

lzaks@sustainableagriculture.net

Release: Farmers and Food Pantries Seek Secretary Vilsack’s Help Avoiding a Funding Cliff  Groups Urge USDA to Sustain Local Food Purchase Assistance Program Funding

Washington, DC, September 19, 2024 – Today, the National Sustainable Agriculture Coalition (NSAC) delivered a letter to Secretary of Agriculture Tom Vilsack signed by nearly 600 food banks, hubs, pantries, farmers, and organizations requesting that the US Department of Agriculture (USDA) continue to fund the highly effective Local Food Purchase Assistance Program. The USDA Commodity Program was implemented in 2022 and was designed to provide access to markets for farmers impacted by ongoing supply chain disruptions while funneling healthy foods into emergency food channels. The program’s success has been demonstrated in communities nationwide, reaching more than 6,000 unique farmers across 54 states and territories and 80 tribes. However this funding is set to expire in April 2025, which has left farmers and organizations extremely concerned about the negative impacts of a funding cliff. 

“The Local Food Purchase Assistance Program is catalyzing the growth of local food networks across the nation in ways previously unseen in other USDA programs. The cooperative agreement model brings decision-making to the local level, allowing for trusted partnerships to provide scale-appropriate technical assistance to producers who may be unfamiliar with wholesale markets. The result is a federal food purchasing program that is having real impacts on small and mid size farm viability. It is essential for Secretary Vilsack and USDA to sustain the funding for this program to provide ample time for new market relationships to solidify and expand beyond federal funding sources,” said Hannah Quigley, NSAC policy specialist.  

NSAC, in partnership with the Wallace Center at Winrock International, has been tracking the progress of the Local Food Purchase Assistance Program since its inception. For further program information, check out these recent publications from the Wallace Center.

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About the National Sustainable Agriculture Coalition (NSAC)

The National Sustainable Agriculture Coalition is a grassroots alliance that advocates for federal policy reform supporting the long-term social, economic, and environmental sustainability of agriculture, natural resources, and rural communities. Learn more and get involved at: https://sustainableagriculture.net

The post Release: Farmers and Food Pantries Seek Secretary Vilsack’s Help Avoiding a Funding Cliff appeared first on National Sustainable Agriculture Coalition.

Thursday, September 19, 2024 - 1:00pm

WASHINGTON, Sept. 19, 2024 – U.S. Department of Agriculture (USDA) Secretary Tom Vilsack announced today that USDA is awarding more than $35 million in grants to 15 independent meat processors in 12 states to increase processing capacity, spur competition to expand market opportunities for U.S. farmers and create jobs in rural areas.

Thursday, September 19, 2024 - 11:35am

This month, nearly 200,000 K-12 students from across Philadelphia head back to school, filling classrooms and lunchrooms across the city with excitement for the new year ahead.

Wednesday, September 18, 2024 - 10:00am

Farming can bring joy, delight, and awe, from apples reddening to lambs leaping. It can also be tireless and demanding. The energy and attention required to tend and harvest abundant food on any scale can make it hard to live in balance with life’s many other demands. When we consider the additional stresses of living during these times — extreme weather, hurried schedules, distracting technology, and distressing world news running in the background, it’s not surprising many of us are feeling pulled in too many directions. 

If you’re feeling the need to pause, rest and lay some things down, our Growing Together project will be hosting an in-person retreat titled “Teachings of Leaves: Let Go, Lay Down, Rest & Rejoice.” This retreat is especially for farmers, growers, earth-workers and tenders who live in New York. 

Start: Friday, November 22, at 3 p.m.
End: Sunday, November 24, at 1 p.m.
Location: Light on the Hill Retreat Center, 209 Blake Hill Rd, Van Etten, NY 14889
Registration Deadline: October 4 or until the waitlist is full.
Retreat Participants Announced: October 11

APPLY NOW

You’ll join a community of 25 farmers and earthworkers of diverse ages and identities for a facilitated journey that mimics the movement of autumn leaves. Through time in small groups, large groups and in solitude, we’ll explore the following themes: 1. “Let go, lay down, rest” 2. “Grounding, meeting the earth, reconnection to source” and 3. “Joy & delight.”

Our program includes a variety of modes through which we will reflect and engage with the unique questions and challenges presented at this moment of our lives. Throughout the retreat we will explore teachings from diverse wisdom traditions, yoga sessions, meditations, journaling/sketching, hands-on activities, outdoor walks, rest/nap time, sound healing, and more. At junctures, the group will be offered two concurrent sessions to accommodate different preferences and interests – for example – movement versus stillness, or heading outside versus staying indoors. 

The retreat is grounded in a set of principles and practices drawn from the Center for Courage & Renewal approach. The Courage & Renewal approach helps us actively and intentionally choose to nurture ways of being with ourselves and one another that move against the violent, oppressive forces that create personal and societal division.

Our team of facilitators work collaboratively on designing retreats and programs so that each can bring their unique style, skills and gifts to the experience. They include:

  • Damon Brangman (he/him), a farmer/educator and musician founded Roots Rising Farm to offer hands on garden education through school and community gardens
  • Himanee Gupta (she/her), a farmer, writer, and professor who sows seeds to provide food, uses words to form ideas, and creates thoughts to help guide herself and others through learnings to sustain future generations
  • Kate Cowie-Haskell (they/them), an ag service provider with Farm Commons who has a background in anthropology, storytelling, and farmworking and is currently focused on supporting spiritual care for earthworkers
  • Violet Stone (she/her), an ag service provider with the Cornell Small Farms Program who leads a wide range of retreats and workshops for the agricultural community drawing on themes of connection, wellness, purpose, integrity and courage

We will gather together at Light on the Hill, a retreat center perched high in the hills of Van Etten in Central/Upstate New York, that provides a space where seekers can find peace and solace away from their everyday pursuits. The center is located on 236 acres of woods, streams, gorges, and walking paths, and offers panoramic views as distant as Pennsylvania. Inner Light Lodge is a spacious and light-filled dwelling surrounded by nature and glorious views. Participants may request single or double occupancy rooms with access to shared bathrooms with showers.

The application is now open through Friday, October 4, or until the wait list is filled. We aim for a group of participants that includes people of diverse ages, places, genders and backgrounds who are aligned with the retreat offering. Applicants will be notified by October 11. If selected, you’ll be responsible for a sliding cost registration fee of $130 – $310 to enroll in the program. Full scholarships are available for members of the BIPOC community, veterans and low income applicants. The registration fee or scholarship gift includes lodging and meals. Travel is the responsibility of the participant.

If you have any questions, please contact Violet Stone, the Growing Together project coordinator, at vws7@cornell.edu or 607-339-5014.

The post Apply Now for Farmer Rest Retreat: Teachings of Leaves appeared first on Cornell Small Farms.

Tuesday, September 17, 2024 - 10:58am

Editor’s Note: This post is the fifth post in a multi-part series exploring some of the key sustainable agriculture and food systems challenges that the farm bill can address. Through a series of posts comparing the House and Senate Agriculture Committees’ proposals, we provide an assessment of how each chamber’s bill would address a given challenge, and our recommended path forward. Other posts explore how the next farm bill can tackle issues in regional market development, crop insurance access, and more.

In comparison to the enormous opportunity that sustainable and organic agriculture represents for farmers and rural communities, federal investment in related research, education, and extension has been minuscule. Failure to robustly fund public research that promotes ecologically-based production systems stifles scientific and technical innovation and leaves US farmers and ranchers unable to fully participate in and benefit from emerging markets for sustainably-produced foods. The effects of climate change on farmers are becoming ever more apparent. At the same time, the US is losing small and mid sized family farms at a rapidly increasing rate. It is therefore imperative that the next farm bill prioritizes research that benefits a broad range of farmers through the growth of more diversified and resilient farming systems, instead of directing limited public funding into research that promotes monoculture-based systems and benefits only a small subset of farmers.

Background

Over the last several decades, publicly funded agricultural research has led to the advancement of countless innovative techniques and practices that have helped farmers across the country increase their profitability and sustainability. This public research and development (R&D) investment is the primary driver of long-term productivity growth in US agriculture. In addition to increasing farm productivity, public agricultural R&D investment also supports improvements in natural resources and forestry management, helps advance rural development, and enhances food safety and quality. All farmers need access to high-quality research, and investing in research at the intersection of agriculture and climate change is critical to both short-term and long-term efforts to protect the viability of the agricultural industry. In its key public role,  research funded by the US Department of Agriculture (USDA) can seek to optimize the balance among production, nutrition security, environmental services, and socio-economic sustainability.

Land-grant universities and other non-federal institutions perform about 70 percent of US public agricultural research. USDA agencies, such as the Agricultural Research Service (ARS) perform the remainder. USDA’s National Institute of Food and Agriculture (NIFA) administers most of the funds for extramural research funded by USDA. Extramural research programs like the Sustainable Agriculture Research and Extension Program (SARE), Agriculture and Food Research Initiative (AFRI), Organic Research and Education Initiative (OREI), and Organic Transitions Program (ORG) are available to land-grant institutions, farmers, non-profits, private entities, and individuals.

Despite its strong record of serving public needs, US public agricultural R&D investment has fallen by about one-third since its peak in 2002, according to a 2022 report by the Economic Research Service (ERS). Underscoring the important role of public research, the study found that every dollar invested in publicly funded agricultural research generates $20 in economic activity. 

In addition to the overall drop in US public agricultural R&D investment, organic research continues to be significantly underfunded compared to its share of the food sales market. Currently, the ARS invests less than 1% and NIFA invests approximately 2% of their budget into direct organic agriculture research, while organic agriculture makes up more than 6% of the food sales market. A review of the research projects awarded through the Specialty Crop Research Initiative (SCRI) and AFRI from 2009-2023 shows that the allocation for organic research does not meet the ongoing need. Within AFRI, funding levels have been historically substantial but have been falling short recently, while organic continues to grow its market share and presence. Through SCRI, funding has been sporadic and ultimately makes a small dent in the total funding for organic research topics. While OREI exists to support organic agriculture, one program alone cannot meet the full range of research needs the organic sector faces. Ultimately, decreased dedicated funding for organic research across USDA research programs undermines the growth of organic farming practices vital to addressing environmental challenges and health concerns.

Finally, the current demand for SARE grants far outweighs available resources. Since 1988, more than $26.6 million in research funds have gone directly to America’s most innovative farmers and ranchers. In total, SARE has invested over $334 million in more than 7,700 projects.

However, according to SARE’s 2021-2022 Biannual Report From the Field, less than half of all Farmer Rancher Grant proposals were able to receive funding in 2021. Farmers and ranchers have critical insight when it comes to improving their systems, and the increasing demand for farmer-led research continues to outpace federal funding. Increased funding for SARE will play a crucial role in helping SARE’s farmer-driven research keep pace with the growing challenges related to the state of the rural economy, soil health, and competitiveness of American producers.

Senate Farm Bill Proposal: Sustainable and Organic Research

Chairwoman Stabenow’s (D-MI) Rural Prosperity and Food Security Act (RPFSA) proposal offers some provisions that would increase coordination and funding for sustainable and organic agriculture. Notably, this includes provisions from the Agricultural Resilience Act, the Organic Science Research and Investment Act, and the Seeds and Breeds for the Future Act.

Two of the more exciting provisions offered in the Senate proposal include the creation of an Organic Agriculture Research Coordinator within the Office of the Chief Scientist and formal authorization for USDA’s “Climate Hubs” network. This organic initiative charges USDA’s Research, Education, and Economics agencies to catalog current, ongoing research on organic food and agriculture topics and provide a path to increase organic agriculture research conducted and funded by USDA. Authorization of Climate Hubs will help USDA meet the needs of farmers, ranchers, and forest landowners in addressing the climate crisis. 

The Senate proposal also offers meaningful steps forward to address the hyper-consolidation of seed systems that has led to a dominant culture of seed commodification. This problem has grown over the past several decades. To take steps toward combating it, the Senate proposal includes the addition of regionally adapted cultivar and breed development for priority areas in AFRI and requires the Secretary of Agriculture to submit a report to Congress on the public cultivar and animal germplasm research funded by USDA and any research gaps in these areas. However, the framework also adds shellfish; measuring, monitoring, reporting, and verifying (MMRV) greenhouse gas emissions; precision agriculture technologies; controlled-environment agricultural technologies; technologies for food loss and waste prevention and reduction; and agricultural climate adaptation and mitigation to priority areas for the Initiative, without any additional funding for the program. While many of these priorities – such as agricultural climate adaptation and mitigation, MMRV of greenhouse gas emissions, and public cultivar development – are important additions to improve AFRI’s focus on agroecological research, without increased funding, AFRI will be limited in its ability to address these new priority areas.

Another promising piece of the senate proposal increases SCRI mandatory funding from $80 million to $130 million per year and allows the Secretary to waive the matching funds requirement for SCRI grants, which can help make the program more accessible to a wider range of applicants. 

The Senate proposal also greatly expands investments in 1890 institutions, including for first time mandatory funding for the 1890s Scholarship Program and the addition of four new 1890s Centers of Excellence focusing on climate change; forestry resilience and conservation; food safety, bioprocessing, and value-added agriculture; and food and agricultural sciences and the social sciences. 

Despite these positive steps, RPFSA falls short in several critical areas important to NSAC members. While reauthorizations of SARE and OREI are important, RPFSA includes no additional investment in discretionary or mandatory funding for either program. It is disappointing that effective, popular, and climate-oriented research programs like SARE, OREI, and ORG receive no additional funding despite tens of millions in discretionary and mandatory funding increases disbursed elsewhere in the title. RPFSA makes the Agriculture Advanced Research and Development Authority (AgARDA) a permanent program with an authorization of $100 million per year, increases mandatory funding for SCRI from $80 million to $130 million per year, increases authorization of FFAR from $200 million to $250 million in mandatory funding over the life of the farm bill, and provides $100 million in mandatory funding for fiscal year 2025 in relation to the agricultural research facilities act. It is not that case that none of the programs within the research title are going without increases in funding authorization.   Rather, RPFSA chooses not to invest in programs like OREI, SARE, and ORG which  have decades of on the ground results that have helped drive innovation on farms across the country, funding some of the most cutting-edge and relevant research projects among any federal agriculture-focused grant programs. This underinvestment will lead to limits on the ability of sustainable and organic agriculture sectors to thrive or innovate at the pace required to address pressing agricultural challenges.

Finally, the focus on precision agriculture, automation, and “high risk high priority research” across the research title detracts from much needed investments in farmer-led, scale-appropriate research. Programs like AgARDA, a carve out in SCRI for mechanization and automation, and a greater emphasis on automation and precision agriculture in the Agriculture and Food Research Initiative (AFRI), demonstrate a continued quest for reductionist or “silver-bullet” solutions to climate change and other agricultural challenges.  

It is clear that the prevailing narrative surrounding these types of agriculture research is aimed not at improving diversified systems, but at further enabling large-scale, input-intensive, monoculture agriculture. This approach is misguided and will not meaningfully address the climate crisis. Instead, USDA funding should be directed toward building an understanding of the ecological aspects of our food and farm systems and integrating diverse knowledge and practices of agroecological farmers and farm workers, rather than continuing to explore and promote the narrow constraints of monoculture-based systems.

House Farm Bill: Sustainable and Organic Research

For the most part, when it comes to the research title, there is little difference between the Senate proposal and the House’s Farm, Food, and National Security Act (FFNSA). Similar to the Senate proposal, FFNSA meets the low bar of reauthorizing popular sustainable and organic research programs like SARE and OREI, but without the inclusion of additional funding for either program.

Another similarity is the welcome addition of regionally adapted cultivar and breed development, breeding for environmental resilience, and the addition of workforce training and development – including for meat and poultry processing – in the agriculture economics and rural communities priority area. However, these new additions alongside several others – like controlled-environment agriculture production and precision agriculture – all come without any additional funding for AFRI, spreading the program across many issues areas and likely resulting in the program’s limited ability to support more agroecologically focused agricultural research.

The Senate and House also agree on various funding opportunities for 1890s. FFNSA provides several important investments, including increasing mandatory funding for the 1890s Scholarship program to $100 million until expended, increasing funding for 1890s Extension from its current 20 percent to no less than 40 percent, and increasing the number of 1890 Centers of Excellence from no less than 3 to no less than 8.

Finally, equally disappointing in both the House and Senate bills is the focus on what they classify as “high-priority research”. Significant levels of funding for programs like AgARDA, a carve-out in SCRI for mechanization and automation, and a greater emphasis on automation and precision agriculture in AFRI will direct limited public funding into research that promotes monoculture-based systems and benefits only a small subset of farmers. 

It is a troubling narrative promoted by both the House and Senate, Republicans and Democrats alike, to classify research that further enables large-scale, monoculture agriculture as “high priority” suggesting that agricultural research that benefits a broad range of farmers through the growth of more diversified and resilient farming systems is “low priority”. This narrative is particularly troubling given the proven benefits of diversification for climate resilience. Many practices can lower a farm’s greenhouse gas emissions, including alternative manure management techniques and the use of renewable energy. Other practices that build soil organic matter, such as cover crops, compost, perennials and conservation tillage, can sequester carbon in the soil. Research that focuses on soil health and diversifying farm enterprises are prime examples of how USDA can help farms adapt to climate change.

The Way Forward

Over the last several decades, publicly funded agricultural research has led to the advancement of countless innovative techniques and practices that have helped farmers across the country increase their profitability and sustainability. Investments in research underpin the success of any sector, including agriculture. All farmers need access to high-quality research relevant to their particular region and type of operation. This is particularly critical for diversified and organic growers – who on average tend to be younger, operate smaller operations, and have less access to capital and other resources. Federal research programs help farmers learn which crops will do well in their soils, which varieties and breeds are best suited for their climates, and how they and their communities can drive innovation and market opportunities. The farm bill provides an immediate opportunity for Congress to invest in agriculture as a climate solution. 

This means a final farm bill must:

  • Prioritize climate change mitigation and adaptation agricultural research and outreach, which spans disciplinary boundaries and includes agroecological, applied economics, integrated human nutrition science and policy, and system science principles across Research, Education, and Economics (REE) agencies;
  • Direct USDA to prioritize capacity-building for BIPOC farmers within key programs in the REE mission area such as 1890s Centers of Excellence, 1890s Extension, 1890s Scholarship Program, New Beginning for Tribal Students, and the Federally Recognized Tribal Extension Program;
  • Establish soil health and agricultural resilience to climate change and other stresses as research priorities within ARS and across all NIFA competitive grant programs;
  • Establish diversified, perennial-based and perennial annual integrated farming systems, advanced grazing management, and livestock-crop integrated systems as ARS and NIFA priorities;
  • Prioritize organic agricultural research at ARS and NIFA with funding commensurate to organic’s market share;
  • Prioritize research, development, and release of new, regionally adapted, public crop cultivars and livestock breeds;
  • Add climate change mitigation and adaptation as a new priority and purpose within SARE’s statutory mission, provide $50 million in mandatory funding, and increase the authorization of appropriations for SARE;
  • Provide mandatory funding for OREI at no less than $60 million per year in 2024, stair-stepping up to $100 million per year in 2028, to ensure that the organic industry continues to grow;
  • Provide first-time Congressional authorization for the Researching the Transition to Organic Program (RTOP), currently known as the Organic Transition Research Program (ORG).

The post Path to a New Farm Bill: Sustainable and Organic Research  appeared first on National Sustainable Agriculture Coalition.

Tuesday, September 17, 2024 - 9:21am

Herminia Gomez serves as a U.S. Department of Agriculture (USDA) liaison, working closely with Hispanic Serving Institutions (HSIs) in the Northeast. HSIs are colleges and universities where the total Hispanic enrollment is at least 25% of the total student population. USDA partners with these institutions to connect students, faculty and staff with professional development, workforce development and educational opportunities.

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